Pinotage, Shiraz & Petit Verdot blend
STYLE ~ Ripe, juicy and slightly savoury flavours, this Pinotage-based blend shows the balance between fruit purity and elegance.
Appellation : Breedekloof South Africa
Age of vines : 14 years
Root stock : R110 and Paulsen
Trellis System : Four wire extended Perold
Soil Type : Fernwood
Irrigation : Drip irrigation
Sorting of grapes, de-stemmed and crushed, cold soaking and slow fermentation at 25 °C to enhance flavours and colour. 10 months Barrel maturation.
SERVING ~A perfect companion with beef, mutton and venison.
AGEING ~ Ready forimmediate enjoyment and for the years to come.
Type : hand- picked (early morning) /// Yield : 8-15 tons/ha
Date : February – March /// Sugar : 25,5ºB
Alcohol ~ 14.51%
Residual Sugar ~ 2.33/l
Total Acid ~ 5.71g/l
pH ~ 3.49